Description
? .afiaolsun-title,b{ font-family:”Inter”, sans-serif; font-size:smaller; } .afiaolsun-content{ text-align:justify; } .afiaolsun-li { font-family:”Inter”, sans-serif; font-size:smaller; } Classic Coffee is prepared by grinding specially selected coffee beans. A special blend is used to balance the intensity and taste of the coffee. In this way, you can feel the darkness and aroma of coffee while drinking it. The taste of Classic Coffee is felt in every drop. Its density and aroma appeal to the taste of coffee lovers. Grinding the coffee, freshness of the beans and careful mixing contribute to the creation of this flavor. Classic Coffee is an enjoyable drink on its own. To fully feel the aroma of the coffee, you can add some sugar. You can also drink delicious coffee by adding drip milk to the coffee. Enjoy Classic Coffee and have a delicious start to your day. What are the Ingredients of Classic Coffee? Ground Coffee: How to Produce Classic Coffee and What to Pay Attention to? The raw materials and additives to be used in the production of Classic Coffee are inspected for halal certification by Afia officials and GIMDES auditors before production and shipped to the factory. Halal certification control of the specified raw materials is carried out by the Afia authorized engineer. The production line is cleaned with water or oil, depending on the product to be produced. To ensure complete cleanliness, a batch is produced using the controlled raw materials and additives, passed through the production line and delivered to the company to be produced. During the entire production, Afia authorized engineer checks the product in terms of halal, quality, health and hygiene conditions. Classic Coffee Allergen Warning Contains caffeine. Classic Coffee Storage Conditions: Store in a cool and dry environment. Classic Coffee Business Registration Number TR-34-K-004432 Classic Coffee Net Amount (g/ml) 100 GR Where is the Origin of Classic Coffee? T?rkiye