Description
? .afiaolsun-title,b{ font-family:”Inter”, sans-serif; font-size:smaller; } .afiaolsun-content{ text-align:justify; } .afiaolsun-li { font-family:”Inter”, sans-serif; font-size:smaller; } Cocoa Hazelnut Cream will be on your table with its halal and healthy content. It will be indispensable for you and your children in your breakfasts. In some productions that make cocoa hazelnut cream, the hazelnut flavor in the cream is achieved by adding a small amount of hazelnuts and only with the added flavor. As Afia, we provide plenty of hazelnut content by using a higher amount of hazelnut paste. In addition, the hazelnut and soy lecithin used in production are natural raw materials and additives with Non-GMO certification. What are the Ingredients of Cocoa Hazelnut Cream? Sugar Vegetable Oil (Palm, Sunflower) Hazelnut (2%) Milk Powder Whey Powder Natural Cocoa Powder Hazelnut Puree Soy Lecithin Nature Identical Aroma (Hazelnut, Vanillin) How to Produce Cocoa Hazelnut Cream and What to Pay Attention to? The raw materials and additives to be used in the production of Cocoa Hazelnut Cream are inspected for halal certification by Afia officials and GIMDES auditors before production and shipped to the factory. Halal certification control of the specified raw materials is carried out by the Afia authorized engineer. The production line is cleaned with water or oil, depending on the product to be produced. To ensure complete cleanliness, a batch is produced using the controlled raw materials and additives, passed through the production line and delivered to the company to be produced. During the entire production, Afia authorized engineer checks the product in terms of halal, quality, health and hygiene conditions. In some productions that make cocoa hazelnut cream, the hazelnut flavor in the cream is added in a low proportion of hazelnuts, and the flavor is achieved only with the added aroma. As Afia, we provide plenty of hazelnut content by using hazelnut puree in higher proportions. In addition, the hazelnut and soy lecithin used in production are natural raw materials and additives with Non-GMO certificate. Cocoa Hazelnut Cream Allergen Warning Contains soy, hazelnuts, milk and dairy products. Cocoa Hazelnut Cream Storage Conditions: Store in a cool and dry environment. Cocoa Hazelnut Cream Business Registration Number TR-42-K-001102 Cocoa Hazelnut Cream Net Amount (g/ml) 400 GR Where is the Cocoa Hazelnut Cream Origin? T?rkiye