Description
?zmak Turbo-800-E Conveyor Pizza Oven, Electric Electric Model It has the blowing cooking technique. It has the ability to cook many products such as pizza, pita, lahmacun, chicken, eggs, hamburger, meatballs, eggplant, pepper, kunefe, bazlama and lavash. Special Cooking food in water without drying with the cooking technique. Economy in electricity consumption thanks to inverter technology. Great savings in labor. Turbo fan cooking system. Possibility of use for many years with its complete stainless steel structure. No need for a hood due to its special installation. Single and three-phase operation possible. Technical Specifications Temperature: 300?C Total Power: 21 kW External Dimensions: 1860 x 1380 x 525 mm Internal Dimensions: 1090 x 830 x 80 mm Belt Width: 800 mm Weight: 200 kg