Description
100% Chef Digital Salt and PH MeterYou will be able to precisely control the salinity and pH of the food. Perfect for measuring and checking the salt of dishes served in your establishment, such as restaurants. It is used in hospitals, schools, catering or food industry. It is essential equipment for people concerned about their salt intake. It allows calculation of grams of salt per 100g by reading the salinity of a liquid (soup) or a solid (cheese). Ideal for cooking vegetables. It can be used efficiently in pasta, rice and seafood. This meter allows us to measure the acidity or alkalinity of liquids. It is indispensable for gelation or spherification processes. Anticipate errors and work with full control of the process. It will help to obtain highly accurate results. Additionally, the PHScan meter has a temperature sensor using the [C] key. The meter automatically turns off after 8 minutes when not in use. Completely waterproof. It can work even when water falls on the fleet and when completely submerged. Specifications:PH Range 0.00- 14.00pHSensitivity ? 0.01pHTemperature range 0-50?C.Salinity Range 0.0 – 99.9 ppm. 100-999ppm. 1 – 10 pptWarranty 2 years. Size: 17×4 cm